Japan Corn Starch – For all needs related to corn starch, modified starch, glycated products, and bio-degradeable plastics

JAPAN CORN STARCH CO.,LTD

Corn Starch

Overview

In 1955, Japan Cornstarch became the leading company in the industry when we were the first to succeed in domestic production of cornstarch, which had previously been produced only in the United States.

It is no exaggeration to say that our company's products represent the history of cornstarch in Japan.

The technologies which we have steadily built up over more than 50 years have resulted in cornstarch with superior market competitiveness, and have been highly rated both in Japan and overseas.

Food starch products

Products
Product Name Characteristics Effects Applications
Cornstarch High-grade cornstarch produced by extracting and refining only the starch from corn. Thickening. Improving food texture. Beer, fish or meat paste products, confectionaries, snack foods.
White cornstarch High whiteness cornstarch made from white varieties of corn. Thickening. Improving food texture. Dusting flour, sweets.

Industrial starch products

Product Name Characteristics Effects Applications
Cornstarch High-grade cornstarch produced by extracting and refining only the starch from corn. Improving paper strength. Increasing adhesion. Paper production (additive, sizing press, coating, interlaminar spray), Corrugated board.